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Order Online from Little Thai Hut Thai Cuisine * Centre Pl ROCHEDALE SOUTH QLD 4123 * Online Menu * Takeaway * Secure Online Payments *
- Thai
Centre Pl, Rochedale South Qld 4123
Closed Now
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Thai flat rice noodle, eggs, bean sprouts, peanuts and lemon.

Thai style fried rice with eggs and vegetables.

Thai style stir fried with cashew nuts, chilli jam and mixed vegetables.

Slow braised beef infused in coconut milk and potatoes.

Vegetables, glass noodles and crisp pastry. (Vegan)
Vegetables, glass noodles and crisp pastry. (Vegan)
Filled chicken, potato, onion, corn, peas and carrot.
Chicken thigh, peanut sauce.
King prawns coated in shredded coconut.
Fish patties blended.
Spring roll, curry puff, fish cake, coconut prawn, potato string prawn.
Prawn wrapped in potato strings.
Thai flat rice noodle, eggs, bean sprouts, peanuts and lemon.
Flat rice noodles, shrimp, fish sausage, eggs, bean sprouts and chives.
Thick flat rice noodles with chilli, basil, bamboo and seasonal vegetables.
Thai style fried rice with eggs and vegetables.
Thai combination of chilli, garlic and basil.
Fried rice, pineapple, roasted cashew nuts and seasonal vegetables.
Hokkien egg noodles, egg, seasonal vegetables, spicy sriracha chilli.
Hokkien egg noodles, egg, seasonal vegetables and garlic.
Slow braised beef infused in coconut milk and potatoes.
Aromatic Thai red curry with seasonal vegetables and basil.
Traditional thick and spicy coconut curry with seasonal vegetables and basil.
A delightful mild curry with turmeric, potato, topped with golden shallots.
A distinct healthy northern Thai spicy curry made with herbs and vegetable stock without coconut.
A mild curry from Burma with a beautiful aroma of spices.
Slow cooked beef with pureed onions, chilli, lemongrass, garlic and ginger.
Aromatic ginger tossed with onion, shallot and seasonal vegetables.
Stir fried with tomato, pineapple, cucumber in Thai style sweet and sour sauce.
Stir fried with robust chilli, basil and seasonal vegetables.
Stir fried mixed seasonal vegetables tossed in oyster sauce.
Distinctive garlic and white pepper, seasonal vegetables.
Thai style stir fried with cashew nuts, chilli jam and mixed vegetables.
Beef slices, tomato, red onion, coriander, shallots, carrots, cashew nuts.
Chicken slices mixed with fresh salad in Thai special dressing.
Tomato, coriander, mint, avocado, cucumber, carrot, onion, mixed vegetables.
Rice noodles with tender beef slices, beef meatballs, bean sprouts.
Sour and spicy soup made from lemongrass, kaffir lime leaves & galangal, filled with prawns, mushrooms, tomatoes and onions.
Steamed mixed vegetables, crispy chicken slices, special peanut sauce.
Thai style deep fried calamari with salt, pepper seasoning.
Satay chicken, mixed stir fried vegetables, ginger, sweet chilli sauce.
Deep fried soft shell crab, salt, pepper, vegetables.
Beef in black bean sauce, mixed vegetables, sizzling hot plate.
Mixed seafood, vegetables on sizzling hot plate.
Chicken curry served with roti bread.
Chicken breast, chef special sauce.
Prawns, chef special sauce.
Barramundi fillets, chef special sauce.
Crispy chicken, honey.
PICKUP starts Wednesday 15th, 11:00 AM
PREORDER NOW!

Pad Thai
$16.90

Thai Fried Rice
$16.90

Cashew Nut Stir Fry
$16.90

Massaman Curry
$16.90
Large Jasmine Rice
$7.50
Spring Roll (4 Pcs)
$9.50
Large Coconut Rice
$9.50
Roti Bread (2 Pcs)
$5.00

Curry Puff (4 Pcs)
$10.50
Satay Chicken (4 Pcs)
$11.50

Green Curry
$16.90

Red Curry
$16.90
Yellow Curry
$16.90
Honey Chicken
$18.50
Pineapple Fried Rice
$16.90
Mix Starter (5 Pcs)
$12.90

Chilli Basil Stir Fry
$16.90

Burmese Chicken Curry
$16.90
Small Jasmine Rice
$6.50
Pad Kee Mao
$16.90